Fett' Unta

Toasted bread with extra virgin oil

$8

Prosciutto Di Parma

Stracciatella, arugula e "pepe nere"

$17

Mortadella

Stracciatella, pistacchio e "cipolle sott'aceto"

$16

Gnocco Fritto

Prosciutto di parma, mortadella & pancetta

$15

Cacio e Pepe in Emilia

Little lettuces with pecorino dressing & cracked pepper

$14

chicory lettuces in italia

market chicories with autumn apples and apple dressing

$17

Strozzapreti

tomato sauce from emilia with lobster & basil

$29

Anolini Di Parma

traditional meat filling with parmigiano sauce

$26

tagliolini al ragu

from modena

$26

Tagliatelle Pomodoro

classico with parmigiano crema

$24

Gramigna Giallo e Verde

with slow braised sausage ragu "in bianco"

$26

gnocco “romagnolo”

pomodoro, cavolo nero & parmigiano

$27

Uovo Raviolo Di Nino Bergese

spugnole, spinach & tartufo nero

$35

cappelletti in brodo

braised veal, parmigiano, “brodo di vitello

$26

Cow Grazing in Emilia Romagna

Sirloin steak, sauces from emilia romagna & herb salad

$34

tile fish - style of “rimini”

broccoli rabe, with slow cooked barlotti beans

$30

Bistecca Per Due

Seared and served with extra virgin oil and pesto modenese | 60 day dry aged bone-in ribeye

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Warm Seasonal Greens

With garlic & olive oil

$9

Cipollini

Sweet & sour baby onions, roasted with balsamic vinegar

$9

trevisano “pancettato”

grilled, pancetta, fennel, saba

$12

cavolfiore

oven roasted, capers and pine nuts

$10

topinambur

sunchoke, agrodolce, parmigiano fonduta

$12

Fett’unta

(A perfect accompaniment to caseificio) toasted bread with extra virgin oil

$8

Burrata

prosciutto di parma “24 mesi”

$27

Stracciatella

Cracked black pepper & dark amber honey

$14

focaccia di erbazzone

ricotta & winter greens

$20

Brunch on Modena Hillside

"Pesto modenese", prosciutto di parma & arugula

$21

Mortazza

Stracciatella, pistachio paste, pistachio

$21

Gnocco Fritto

Prosciutto di parma, mortadella & pancetta

$15

Verde on Verde on Verde

“mezze maniche verde”, “pesto genovese”, green beans & potato

$24

Spaghetti Allo Scoglio

Ink spaghetti, "seafood from the coast", touch of pomodoro

$30

Gramigna Giallo e Verde

With slow braised sausage ragu "in bianco"

$25

gnocchi di sedano rapa

proscuitto, brown butter & celery pesto

$26

Modenese Vacationing in Rome

Tagliatelle with parmigiano pancetta, "uovo" & black pepper

$25

Uovo Raviolo di Nino Bergese

spugnole, spinach, & tartufo nero

$35

gnocco “romagnolo”

pomodoro, cavolo nero & parmigiano

$27

chicory lettuces in italia

market chicories with autumn apples and apple dressing

$17

Carne E Uova

Steak and eggs, modenese style with "insalata di rucola"

$28

frittata dal bosco

“pancetta cotta”, hen of the woods, puree, parmigiano

$24

Bistecca Per Due

Seared and served with extra virgin oil and pesto modenese | 60 day dry aged bone-in ribeye

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Warm Seasonal Greens

With garlic & olive oil

$9

Cipollini

Sweet & sour baby onions, roasted with balsamic vinegar

$9

trevisano “pancettato”

grilled, pancetta, fennel, saba

$12

cavolfiore

oven roasted, capers and pine nuts

$10

topinambur

sunchoke, agrodolce, parmigiano fonduta

$12

Tiramisu

Enough for two, better for one

$17

"Torta D' Oliva"

Olive oil "in quattro modi"

$17

crostata di sanguinella

blood orange & lemon tart

$17

"zuppa inglese sfogliata"

alchermes, vanilla & chocolate

$17

Gelati

Please select 2

$15

"pistacchio di bronte" - pistachio nougat

"miele" - local honey

"nocciola"- "baci di dama"

"olio d'oliva" - extra virgin olive oil

"sanguinella"- blood orange

cossanella

cow - piemonte

rusticapra

goat - lombardia

piave vecchio

cow - veneto

pecorino oro antico

sheep - toscana

gorgonzola cremificato

cow - lombardia

Cardamaro, Piemonte

$12

Montenegro, Emilia Romagna

$12

Antico Torino, Piemonte

$12

Cynar, Lombardia

$12

Camatti, Liguria

$12

Amaro Nonino, Friuli

$12

Braulio, Lombardia

$12

Nardini, Veneto

$12

Vecchio Del Capo, Calabria

$12

Ramazzotti, Piemonte

$12

Ciociaro, Lazio

$12

Fernet Vittone, Lombardia

$12

Fernet Branca, Lombardia

$12

Sfumato Rabarbaro, Trentino

$12

Vietti, Moscato D'asti

$16

Poderi Arcangelo, Vin Santo

$16

Ancarani, Uvappesa

$16

Pio Cesare, Barolo Chinato

$19

Bera, Brachetto D'acqui

$16

Capovilla, Apricot Bianco

$16

Capovilla, Cherry Bianco

$16

Capovilla, Bassano

$15

Gaulco Grappa Di Camomilla

$16

Nonino, Vendemmia

$18

Nonino, Merlot

$18

Nonino, Vendemmia Riserva

$20

Capovilla, Barolo

$22

Castellare, Sangiovese

$26

Jacopo Poli, Moscato

$28

Jacopo Poli, Arzente, Trebbiano

$28

Capovilla Di Sigaro, Amarone

$35

Aperol Spritz

aperol, soda, sparkling wine, orange

$17

Hugo

elderflower liquor, lemon, rosemary, mint, sage, soda, sparkling wine

$18

Negroni

italian gin, campari, cocchi torino, orange twist

$19

Negroni Bianco

hendrick's gin, cocchi americano, dimmi liquore di milano, grapefruit bitters

$20

Negroni Sbagliato

campari, cappelletti, carpano antica, sparkling wine, orange wedge

$17

amore amaro

basil hayden, antica torino della sacra, amaro ciociaro

$19

butcher's martini

prosciutto-washed vodka, cocchi americano, saline, basil, olive oil

$20

nonna's garden

mushroom-infused tequila, cynar, punt e mes, dill

$20

essence of emilia

elena gin, rockey's, balsamic, blueberry, lime

$19

garibaldi's rebellion

aspide spritz, italicus, orange, lemon, soda

$19

green gold

pistacchio-infused vodka, vanilla, herba luisa, lemon, egg white

$19