Menus
ANTIPASTI
Caseificio
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Fett' Unta
(A perfect accompaniment to caseificio) toasted bread with extra virgin oil
$9
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Burrata
Prosciutto di parma "24 mesi"
$28
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Burrata "Funghi del Bosco"
funghi reali, tartufo nero
$29
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Mozzarella Di Bufala DOP
carrots, parsnips & chive oil
$26
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Stracciatella Incontra Lambrusco
cipolla stracotto, puree & bruciata
$25
Della Zona
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Gnocco Fritto
Prosciutto di parma, mortadella & pancetta
$15
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Affettati Misti
prosciutto di parma, mortadella, capocollo, pancetta, pesto modenese, squacquerone, parmigiano & tigelle
$38
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Parmigiano Reggiano Tasting
a journey through 5 ages of parmigiano
$26
Insalata
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cacio e pepe in emilia
Little lettuces with pecorino dressing & cracked pepper
$15
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"Insalata Invernale"
fall & winter greens, pear, "noci" e parmigiano
$17
PRIMI
Pasta
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Strozzapreti
Tomato sauce from emilia with maryland crab & basil
$29
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Anolini Di Parma
Traditional meat filling with parmigiano sauce
$26
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Tagliolini Al Ragu
from modena
$26
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Grandma Walking Through Forest In Emilia
Cappelletti verdi with roasted, sautéed leeks & black mushroom puree
$28
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Uovo Raviolo Di Nino Bergese
spugnarole, patata & tartufo nero
$35
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Gramigna Giallo E Verde
With slow braised sausage ragu "in bianco"
$26
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Spaghetti con Langostino
scallops, fennel, & parsley
$30
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Tortelloni di Porcini e Tratufo Nero
potato, brown butter & sage
$29
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Pisarei
duck ragu from emilia
$27
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regional pasta tasting
$98
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optional wine pairing
$90
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*Vegetarian tasting available
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The full table must participate in the tasting
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Please allow for a 2 hour experience
SECONDI
Padella
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Cow Grazing in Emilia Romagna
Sirloin steak, sauces from emilia romagna & herb salad
$34
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Guancia Brasato
beef cheek, polenta, gremolata
$35
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Capesante
scallops, cauliflower, pine nuts, capers & gremolata
$34
Per Due
served with 2 verdure-
60 Day Dry Aged Ribeye
Seared and served with extra virgin olive oil & pesto modenese
mp
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Cotoletta Bolognese
pork chop, prosciutto, parmigiano & arugula
$52
Verdure
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Warm Seasonal Greens
With garlic & olive oil
$9
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Cipollini
Sweet & sour baby onions, roasted with balsamic vinegar
$9
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Barbabietole
roasted & pickled beets, pistachio
$15
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Funghi Reali Arrostiti
parsley gremolata
$15
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Sunchoke Millefoglie
spuma di parmigiano, scallions & saba
$15
ANTIPASTI
Straci Snacks
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Fett' Unta
Toasted bread with extra virgin oil
$9
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Prosciutto Di Parma
Stracciatella, arugula e "pepe nere"
$17
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Mortadella
Stracciatella, pistacchio e "cipolle sott'aceto"
$16
Caseificio
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Mozzarella Di Bufala DOP
carrots, parsnips & chive oil
$26
Della Zona
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Gnocco Fritto
Prosciutto di parma, mortadella & pancetta
$15
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Affettati Misti
prosciutto di parma, mortadella, capocollo, pancetta, pesto modenese, squacquerone, parmigiano & tigelle
$38
Insalata
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Cacio e Pepe in Emilia
Little lettuces with pecorino dressing & cracked pepper
$15
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"Insalata Invernale"
fall & winter greens, pear, "noci" e parmigiano
$17
PRIMI
Pasta
-
Strozzapreti
tomato sauce from emilia with maryland crab & basil
$29
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Anolini Di Parma
traditional meat filling with parmigiano sauce
$26
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tagliolini al ragu
from modena
$26
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Tagliatelle Pomodoro
classico with parmigiano crema
$24
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Gramigna Giallo e Verde
with slow braised sausage ragu "in bianco"
$26
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Tortelli Piacentini
ricotta from emilia, kale, brown butter & sage
$27
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Uovo Raviolo Di Nino Bergese
finferli, spinach & tartufo nero
$31
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Cappelletti in Brodo
braised beef ripieno, brodo & parmigiano
$26
SECONDI
Padella
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Cow Grazing in Emilia Romagna
Sirloin steak, sauces from emilia romagna & herb salad
$34
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Capesante
scallops, cauliflower, pine nuts, capers & gremolata
$34
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Bistecca Per Due
seared and served with extra virgin oil and pesto modenese | 60 day dry aged bone-in ribeye
MP
Verdure
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Warm Seasonal Greens
With garlic & olive oil
$9
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Cipollini
Sweet & sour baby onions, roasted with balsamic vinegar
$9
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Barbabietole
roasted & pickled beets, pistachio
$15
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Broccolini Grigliati
"cacio e pepe" style
$14
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Funghi Reali Arrostiti
parsley gremolata
$15
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Sunchoke Millefoglie
spuma di parmigiano, scallions & saba
$15
Antipasti
Caseificio
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Fett’unta
(A perfect accompaniment to caseificio) toasted bread with extra virgin oil
$9
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Burrata
prosciutto di parma “24 mesi”
$27
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Stracciatella
Cracked black pepper & dark amber honey
$14
Focacce Calde
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Focaccia di Cipolla
onions, gorgonzola & balsamic
$24
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Brunch on Modena Hillside
"Pesto modenese", prosciutto di parma & arugula
$22
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Mortazza
Stracciatella, mortadella & pistachio paste
$22
Della Zona
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Gnocco Fritto
Prosciutto di parma, mortadella & pancetta
$15
Primi E Insalate
Pasta
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Verde on Verde on Verde
“mezze maniche verde”, “pesto genovese”, green beans & potato
$24
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Spaghetti Allo Scoglio
Ink spaghetti, "seafood from the coast", touch of pomodoro
$30
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Gramigna Giallo e Verde
With slow braised sausage ragu "in bianco"
$25
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Gnocchi Del Bosco
funghi misti, burro rosolato & crema di parmigiano
$32
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Modenese Vacationing in Rome
Tagliatelle with parmigiano pancetta, "uovo" & black pepper
$25
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Uovo Raviolo di Nino Bergese
finferli, spinach, & tartufo nero
$34
Insalate
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"Insalata Invernale"
fall & winter greens, pear, "noci" e parmigiano
$17
Secondi
Padella E Griglia
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Carne E Uova
Steak and eggs, modenese style with "insalata di rucola"
$28
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frittata dal bosco
“pancetta cotta”, hen of the woods, puree, parmigiano
$24
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Bistecca Per Due
seared and served with extra virgin oil and pesto modenese | 60 day dry aged bone-in ribeye
MP
Verdure
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Warm Seasonal Greens
With garlic & olive oil
$9
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Cipollini
Sweet & sour baby onions, roasted with balsamic vinegar
$9
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Barbabietole
roasted & pickled beets, pistachio
$15
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Broccolini Grigliati
"cacio e pepe" style
$14
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Funghi Reali Arrostiti
parsley gremolata
$15
Dolci
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Tiramisu
Enough for two, better for one
$18
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"Torta D' Oliva"
Olive oil "in quattro modi"
$18
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Aroma di Nocino
chocolate, walnut & nocino amaro
$19
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Tarteletta Di Riso
vanilla, blood orange & rice
$18
Gelati Fatti in Casa
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Gelati
Please select 2
$15
"pistacchio di bronte" - pistachio nougat
gianduja - baci di dama
"torta della nonna" - lemon & pine nuts
"olio d'oliva" - extra virgin olive oil
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Sorbetti
$14
Formaggio
selection of 3 - 18 | selection of 5 - 30-
Casatica Di Bufala
buffalo, lombardy
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Toma Piemontese Riserva
cow, Piemonte
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Pecorino Ora Antico
sheep, tuscany
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Salva Cremasco
cow, lombardy
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Gorgonzola Mountain
cow, lombardy
Distillati Di Capovilla
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Albicocche
$35
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Bassano
$35
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Birra
$35
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Ciliegie Duroni
$35
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Lamponi Selvatici
$65
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Pere Williams
$35
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Pesche Saturno
$35
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Riserva di Sigaro, Amarone
$70
Cocktails
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Sfumato Spritz
sfumato rabarbaro, cocchi vermouth di torino, peychaud's & orange bitters, soda
$18
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Hugo
elderflower liquor, lemon, rosemary, mint, sage, soda, sparkling wine
$18
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Negroni Invernale
portofino gin, g.d. varja barolo chinato, st. agrestis inferno, winter melon bitters
$25
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Negroni Bianco
hendrick's gin, cocchi americano, dimmi liquore di milano, grapefruit bitters
$20
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Modena in Manhattan
puni vina italian single malt, michter's rye, nardini amaro, poli gran bassano vermouth, nocino, mole bitters
$30
tree nut
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The Root of the Problem
fennel-infused elena gin, cocchi dry vermouth, legendre herbsaint
$20
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Stella Cadente
anise-infused rye, allspice dram, averna, apple, nutmeg, lemon
$20
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Ambrosia
ketel one, select aperitif, cherry, pomegranate, lime
$19
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Drunk Monk
tequila, centerbe, strega, mint, lime
$19
Non-Alcoholic
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Hugo Mocktail
elderflower, mint, sage, lemon, club soda
$12
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Tony's Negroni
st. agrestis phony negroni
$12
Birra
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Almond '22 Farrotta
Golden Ale
$14
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L'Ippa
IPA
$14